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Fridays From the Garden Cookbook

$78.00

With stories by Richard Christiansen, a foreword by Martha Stewart, and recipes from local chefs, Fridays From the Garden Cookbook is a collection of over 150 recipes from a year spent at Flamingo Estate. It’s a cookbook, but it’s more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.

Culled from the best-of-the-best recipes that were tucked into each Friday’s Regenerative Farm Box, this book is a testament to a new-found connection to the natural world at a time we needed it most. It’s a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the myriad ways Mother Nature takes care of us when we take care of her.
PRODUCT DETAILS
  • Overall Dimensions: 12"l x 8.75"w x 1.6"h
  • 424 Pages
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FULFILLMENT TIME

Order fulfillment time is 2-4 business days from the day of purchase. Online exclusive items - if not on backorder, you can expect to receive your order within 4-8 weeks.

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Free order pickup is available at our warehouse in Gilbert, AZ with the exception of online exclusive items! An email will be sent to you when your order is ready to be picked up!

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Fridays From the Garden Cookbook

Available at Locations:

Gilbert Shop

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1490 E. Williams Field Road #104
Gilbert, AZ 85295
United States
480-702-0574
North Scottsdale / Phoenix Shop

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5410 E. High Street #105
Phoenix, AZ 85054
United States
480-664-9607

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